In a world where snacks are a necessity, the Peanut Butter Chex Bars recipe is here to save the day! These easy-bake bars are a delightful combination of Chex cereal, pretzel bits, creamy peanut butter, and melted chocolate.
Remember those nostalgic Kellogg cereal bars from your childhood? Well, these bars are the grown-up, chocolate-y version that will bring back all those fond memories. The addition of crunched up pretzels on top takes these bars to the next level. Since testing these bars, they have become a staple in the studio freezer, perfect for pairing with afternoon coffee.
To make these delectable bars, start by preparing a cinnamon-honey peanut butter mixture over the stove. Mix in the Chex cereal, press it into a baking pan, and top it with melted chocolate and pretzel pieces. Let it chill in the fridge for a couple of hours, and voila – a delicious treat is ready to be enjoyed!
For those looking to customize their bars, there are plenty of tasty swaps and additions to consider. From using different types of Chex cereal to swapping out chocolate chips for white or milk chocolate, the possibilities are endless.
Whether you’re prepping for the week ahead or need a make-ahead snack for your next adventure, these Peanut Butter Chex Bars are sure to satisfy your cravings. So, whip up a batch, store them in the fridge for up to 5 days, or freeze them for longer storage. Whenever the craving strikes, you’ll have a delicious treat ready to enjoy!