Israeli Airstrike in Gaza Endangers Vital Food Deliveries by Killing Aid Workers

Israeli airstrikes on aid workers delivering food in Gaza have sparked international outrage after at least seven people were killed, including citizens from the U.S., Canada, Australia, Poland, and the United Kingdom. The strikes, which targeted a World Central Kitchen convoy, have raised concerns about the impact on humanitarian efforts in the besieged Palestinian territory.

The charity, founded by chef José Andrés, immediately paused operations in the region following the deadly incident. The sea route for food aid, which had just been opened, saw ships carrying food sail away from Gaza after the attacks.

Israel has claimed that the strikes were accidental and are currently under investigation. However, the U.N. reports that at least 180 humanitarian workers have been killed in the ongoing conflict.

The U.S., a key supporter of Israel’s military actions in Gaza, had hoped that the sea route would allow more food to enter the territory, where the population is on the brink of starvation. South Africa has accused Israel of genocide in Gaza and filed a case at the United Nations, which Israel strongly denies.

The deadly airstrikes on aid workers have drawn condemnation from around the world, with calls for accountability and transparency in the investigation. The incident has highlighted the challenges faced by humanitarian organizations operating in conflict zones and the need for greater protection for aid workers.