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Review: Our Place Always Pan Pro – Editor’s Test and Review

Reading Time: 2 minutes

Introducing the Our Place Titanium Always Pan Pro: The Future of Cookware

In the world of cookware, finding the perfect balance between convenience, durability, and health-consciousness can be a challenge. Many traditional nonstick coatings come with health risks, while alternatives like stainless steel and copper require specific care and attention. However, a new player has entered the scene, promising to revolutionize the way we cook: the Our Place Titanium Always Pan Pro.

Priced at $195, the Titanium Always Pan Pro boasts a unique construction that combines the best features of nonstick and traditional cookware. Unlike traditional nonstick coatings that can degrade over time and release harmful chemicals, the Titanium Always Pan Pro features a proprietary “NoCo” titanium construction that offers a high-performance, nonstick experience without the need for any coating.

As a dedicated user of the original nonstick Always Pan, I was intrigued by the claims of the Titanium Always Pan Pro. Could it really be nonstick without a coating? And how well would it hold up in the kitchen? I put it to the test, and the results were impressive.

The Titanium Always Pan Pro features a hardy, fully clad, triple-ply construction with an aluminum core and titanium interior. The “NoCo” titanium surface is designed with micro-textures that make it naturally hydrophobic, allowing food to slide around the pan with ease. This innovative design ensures that even the stickiest of sauces and foods effortlessly lift off the pan, making cleanup a breeze.

One of the standout features of the Titanium Always Pan Pro is its stunning design. Available in a sleek stainless steel finish or an elegant Chrome/Gold version with gold handles, the pan adds a touch of sophistication to any kitchen. While the stainless steel exterior is prone to fingerprints, a quick buff can easily restore its shine.

In terms of functionality, the Titanium Always Pan Pro excels in both performance and durability. The 3-ply construction ensures even heat distribution and retention, resulting in perfectly cooked dishes every time. The pan is compatible with all cooktops, including induction stovetops, and is oven-safe up to 1,000 degrees Fahrenheit.

Despite its many strengths, the Titanium Always Pan Pro does have a few drawbacks. The handles and lid can get hot during cooking, requiring the use of oven mitts for safe handling. Additionally, the pan is on the heavier side, weighing 3.4 pounds, which may require extra care when transporting hot meals.

In conclusion, the Our Place Titanium Always Pan Pro is a game-changer in the world of cookware. Its innovative design, combined with its stylish appearance and exceptional performance, make it a must-have for any home chef. While it may have a few minor quirks, the Titanium Always Pan Pro lives up to its promises and is a worthwhile investment for anyone looking to elevate their cooking experience.

Overall, the Titanium Always Pan Pro has earned its place as my new cooking BFF, surpassing the original Always Pan in both style and functionality. Whether you’re whipping up quick meals or elaborate dishes, this pan is sure to become an essential tool in your kitchen arsenal.

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