The Masters: A Guide to Food Prices, Menus, and Drinks

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The Masters Tournament at Augusta National in Georgia is in full swing, and fans are flocking to the iconic event to witness golf’s most-anticipated Major. But it’s not just the golf that has people buzzing – it’s also the food.

Known for its affordable and delicious concessions, the Masters has managed to keep prices steady for decades, a rarity in today’s world of skyrocketing costs. The beloved Pimento Cheese sandwich is still a steal at $1.50, while beers have only increased by a dollar to $6 each.

“The pimento cheese and egg salad sandwiches have become an iconic food staple of the Masters Tournament,” reads the official Masters website. “The experience of enjoying the tasty fare and thirst-quenching drinks at the Masters Tournament is as much a part of the visit as azaleas, Magnolia Lane, Amen Corner, and the Green Jacket.”

For around $70, fans can indulge in one of everything on the concessions menu, while $5 can get you a sandwich, chips, and a soft drink. Other fan-favorite treats include the Georgia Peach Ice Cream Sandwich for $2.50, which caused a stir last year when supply chain issues briefly took it off the menu.

With seven open-air concession stands for fans to choose from, the Masters continues to uphold its reputation as “A Tradition Unlike Any Other.” So as golf enthusiasts gather to watch the action unfold on the course, they can also enjoy some affordable and delicious eats along the way.

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